The Luups Tray stands out as a versatile and sustainable solution, crafted to seamlessly adapt to the dynamic shifts within the food industry. Responding to the growing emphasis on health and the reduction of food waste, modern canteens and restaurants are shifting towards portion-serving meals, departing from the traditional large buffets. However, managing multiple small servings presented in various bowls and plates poses a significant challenge for users.

The Luups Tray addresses this challenge by empowering users to carry multiple items effortlessly with one hand while efficiently collecting food with the other. Its ergonomic design encourages a comfortable grip – the thumb rests on the upper side, while the fingers gently spread across the bottom, achieving a perfect balance of weight. The thoughtfully selected materials and textures enhance the overall dining experience, and the organic shape challenges the norms of conventional trays, prompting users to consider both the type and quantity of food they select.

Moreover, the design is not only food-approved but also prioritizes hygiene, dishwasher compatibility, and efficient storage. Embracing the principles of a circular economy, the Luups Tray is a one-piece product crafted from a blend of wood and PP composite, ensuring both exceptional durability and recyclability.

It is noteworthy that the Luups Tray was honored with a prestigious Red Dot Design Award in 2022.